2010年8月30日星期一

FOOD

BUY THE BOX: High-quality organic beef and lamb from a Devon family-run farm is now available to order direct from Mole Valley Farmers online, the South West's leading rural retailer. Peradon Organic Farm in Clyst Hydon, near Cullompton in Devon, sells Aberdeen Angus 21-day matured on-the-bone beef and seasonal lamb, now available to buy online direct from the Mole Valley Farmers Website.

The farm produces its boxes in various sizes to suit all needs and offers an excellent range of organic beef, lamb and mixed boxes.

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Farmer Jonathan Burrough, of Peradon Organic Farm, said: "We're delighted that we've widened our distribution and that we're now selling our meat boxes through Mole Valley Farmers."

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Peradon Organic Farm is committed to high animal welfare and being environmentally friendly - more than 10,000 trees have been planted on the farm and eco-friendly packaging is used. All the animals are grass-fed, spending most of the year grazing in the fields.

Customers can order at Mole Valley Farmers by visiting .

Mole Valley Farmers was started in 1960 by a small group of farmers in South Molton, Devon. Today, it is one of the largest employers in the South West, with a turnover of Pounds 183.5 million and more than 1,300 staff.

Cocktail Dress

SNACK ON A STICK: Mikado, the delicious chocolate snacking sensation, is launching two new flavours - White and Dark Chocolate. Inspired by the 'pick up sticks' Cocktail Dress game, Mikado sticks are distinctive for their uniquely long ultra-thin shape and Cocktail Dress mouth-watering blend of crunchy biscuit and succulent chocolate. Each stick is three- quarters dipped in smooth chocolate and the new variants are both available in a 'sharing pack' format in major retailers.

BIG IN CHEESE: Somerset-based Wyke Farms, the UK's largest independent cheese producer and milk processor, collected an iphone case armful of accolades at the Devon County Show dairy produce competition, including first prizes in the Vintage Cheddar, Double Gloucester and iphone case Creamery Butter categories, as well as claiming reserve champion's place.

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The Clothier family have been making traditional farmhouse Cheddar to their original secret recipe since 1902. Managing director and third-generation family member Richard Clothier said the company was thrilled to kick off the summer competition season in such style. "We take consumer and competition feedback very seriously at Wyke Farms, and truly appreciate the genuine support we continue to receive year on year," he said.

The 100 years of tradition at Wyke Farms have long since been matched by more than 100 trophies, awards and prizes won by the company at national cheese shows.

Wyke Farms is the only independent dairy company within the top ten Cheddar brands in the UK.

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